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Zero-G Lite Maida Replacer is a gluten-free rice, sorghum (jowar) and tapioca based refined flour that can replace maida in most recipes. Use it to make breads, cakes, cookies and other savouries!
|Ingredients||Rice flour, sorghum (jowar) flour, tapioca flour, maize starch and potato starch|
|Allergy Information||Free from dairy, egg, gluten, sugar, wheat, and yeast.|
|Recommended Usage||Use it as a gluten free replacement for refined wheat flour (maida) for making breads, cakes, cookies and other savouries.|
We are not doctors and we cannot replace your health practitioner. We believe in modern medicine and you should too. If you have a medical condition or lack knowledge about the use of our products, please seek advice from a qualified healthcare professional first.
None of our products are medicines nor are they meant to substitute medicines for any medical condition. If in doubt, always take advice from a qualified practitioner. Please contact us if you have any doubts.