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Zero-G Slim Atta is a gluten-free flour containing 5 grains: sorghum (jowar), finger millet (ragi), brown rice, barnyard millet and amaranth. This is combined with a blend of 6 fibres from flaxseed meal, fenugreek, fennel, psyllium husk, sorghum bran and guar gum. This is an excellent wheat flour replacement for gluten intolerant people, people seeking to lose weight, improve digestion and people suffering from cardiac problems or adult (Type-II) diabetes.
|Pack Size||1.25 kg|
|Ingredients||Whole grain flour milled from sorghum (jowar), finger millet (ragi), brown rice, barnyard millet and amaranth. Fibre blend of flaxseed meal, fenugreek, fennel, psyllium husk, sorghum bran, guar gum. Gluten free vegetable starch.|
|Allergy Information||Free from dairy, egg, gluten, sugar, wheat, and yeast.|
|Recommended Usage||Replace wheat flour completely for making roti, paratha, puri or pita bread. Knead with hot water to make it softer.|
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